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chicken & apricot tagine

chicken thighs, warm spices, cranberry barley

luk lak - vietnamese shaking beef

cellophane noodles, market vegetables

ono fra diavolo

spaghetti, mushrooms, spicy tomato sauce

gluten-free menu


smokey chicken & kidney bean chowder

baby greens

spicy shrimp & soft polenta

rustic tomato ragu

“luk lak” - vietnamese shaking beef

cellophane noodles, market vegetables


orders must be in by friday, may 3rd, 10 pm HST for tuesday, may 7th delivery.